
Friday, July 9, 2010
The Door

Thursday, July 8, 2010
Soul Food

As my husband and I were walking down the street, someone called to my husband from a side street, and he disappeared to talk with the man. A few minutes later, my husband returned with a bag of potatoes and onions that this man had harvested from his garden.
After eating some of the potatoes, I thought the remainder would look better in the colander than in a plastic bag sitting on the counter. And it did, so of course I thought I needed to paint it. I didn't get around to it yet, when my husband announced that we would have some potatoes for lunch/dinner today. Oh oh. He would start in two hours. I thought that's enough time to paint them. No. Not quite.
He came in to start the potatoes and couldn't find them. It took him half a second to think where to look for them. He came upstairs, and sure enough, found them in my studio. I told him he could take potatoes but not the colander, and finished painting while he started cooking.
Now if Gordon was here, we would wait another minute while he got his camera to take a picture of the work of art we were sitting down to eat. Soul food.
Wednesday, July 7, 2010
Tuesday, July 6, 2010
Monday, July 5, 2010
Carrots

Thursday, July 1, 2010
Summer Bouquet
Tuesday, June 29, 2010
Persimmon
Monday, June 28, 2010
Funky Flower
Saturday, June 26, 2010
Friday, June 25, 2010
Thursday, June 24, 2010
Pepper
Tuesday, June 22, 2010
Saturday, June 19, 2010
Friday, June 11, 2010
Loose End
Thursday, June 10, 2010
Wednesday, June 9, 2010
Saturday, June 5, 2010
Friday, June 4, 2010
Wednesday, June 2, 2010
Pansy

Tuesday, June 1, 2010
Black Bird
Monday, May 31, 2010
Friday, May 28, 2010
Thursday, May 27, 2010
Wednesday, May 26, 2010
Tuesday, May 25, 2010
Monday, May 24, 2010
Friday, May 21, 2010
Spotlight
Thursday, May 20, 2010
Wednesday, May 19, 2010
Tuesday, May 18, 2010
Das Rotkehlchen
Monday, May 17, 2010
Secrets In The Sauce

11,5 x 11 cm
When my husband and I are cooking together, I make the Hollandaise Sauce. It's not because I'm the expert, but because there's a lot of stirring at the stove involved. He gets everything ready in a pan and says: "Here. Stir." Or I put everything in the pan that he tells me to, then stir, while he's working his magic on something else. He comes over once in awhile to see if the yolks are just the right color to say it's done. Only because I ask him to. While we're eating, he thanks me for making the sauce. Well ... I sort of did.
Thursday, May 13, 2010
Wednesday, May 12, 2010
Tuesday, May 11, 2010
Undercover
Monday, May 10, 2010
West
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